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Yes You Can Banana Bread Mix 450g

YesYouCan Banana Bread Mix includes real banana flakes for a delicious natural taste. Lightly spiced with cinnamon and nutmeg for a delicious café experience at home.

In Stock

SKU: 9990

$6.70

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Australian Made

Naturopathic Advice

Practitioner Crafted

Affordable

  • Description

    YesYouCan Banana Bread Mix includes real banana flakes for a delicious natural taste. Lightly spiced with cinnamon and nutmeg for a delicious café experience at home. Can be enjoyed fresh or toasted and served with a topping of your choice. Quick and easy to make, its perfect for busy families and great for morning tea or school lunchboxes. 

    Ingredients

    Sugar, Gluten Free Flours (Maize Flour, Maize Starch, Tapioca Starch, Potato Starch), Vegetable Palm Oil**, Banana Flakes (4%), Maltodextrin (Maize), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Glucono Delta-lactone), Thickeners (Guar Gum, Xanthan Gum), Cinnamon, Natural Banana Flavour, Fibre, Salt, Nutmeg

    Gluten Free, Dairy Free, Egg Free, Soy Free, Nut Free, GMO Free, Low FODMAP

    Instructions:

    PREP TIME: 10 MINS | BAKING TIME: 45-50 MINS | SERVES: 12

    For preparation you will need: 170ml (3/4 cup) water, 80g (5 ½ tbsp) melted margarine (dairy free), 3 eggs or YesYouCan Vegan Egg Replacer, 1 loaf tin (22 x 10cm/ 8 x 4in)

    Pre-Heat

    Pre-heat oven to 160℃ (fan forced) /180℃ (conventional)/gas mark 4. Grease tin or spray with vegetable oil.

    Mix

    Place melted margarine, water and eggs into a mixing bowl, then add banana bread mix. Fold by hand until batter is uniform. Scrap down sides of bowl.

    Bake

    Pour batter into greased tin and bake for approx. 45-50 minutes*. Bread is baked if it bounces back when gently pressed. Remove bread from the oven and leave to cool on a rack before slicing.

    *use as a guide only, as all ovens vary.

    #if you wish to add bananas to this recipe, you may replace the 170ml water with 2 mashed large ripe bananas.

    Endorsed by Coeliac Australia

    Australia has one of the highest standards in the world when it comes to gluten free: There should be NO DETECTABLE GLUTEN in 5 parts per millionfor products to be labelled GLUTEN FREE while the USA and other places, the legislation allows for as much as 5 times more gluten detected. Australia has the strictest legislation in regard to ‘gluten free’ claims, with no detectable gluten being the only acceptable result.

    YesYouCan Gluten Free Products follows strict quality assurance guidelines and is also endorsed by Coeliac Australia as well as HACCP approved.

  • Information

    SKU:
    9990
    Pack Size:
    450g
    Allergen Info:
    Gluten Free, Dairy Free, Egg Free, Soy Free, Nut Free, GMO Free, Low FODMAP
  • Warnings

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